Girja Logo
GirjaDry Fruits & Spices
psychiatryPure & Trusted • Dry Fruits & Spices

Spices, Aromatic & Fiery Chillies

Girja Dry Fruits & Spices brings whole spices, aromatic herbs and chilli varieties from across India — graded by hand, sold on trust, delivered fresh to your kitchen or your business.

Explore Productsexpand_morechatGet In Touch
verified100% Pure Origin
award_starCertified Export Grade
sanitizerSteam Sterilized
ecoSustainably Farmed
Authentic Indian Spices Assortment and Gourmet Powders
Our Story

Rooted in Tradition,
Trusted for Every Grain

Girja Dry Fruits and Spices is built on a simple promise — spices and dry fruits the way they should be: pure, well-graded and honestly sourced. From fragrant green cardamom to fiery Guntur and Byadgi chillies, every product is chosen for colour, aroma and quality before it reaches you.

Whether you're a household stocking the month's spices or a business ordering in bulk, we supply retail packs and wholesale quantities with the same care — sourced directly and delivered across India and worldwide.

agricultureFarm & Origin Sourced
front_handHand-Graded Quality
storefrontRetail & Wholesale
local_shippingPan-India Supply
Spices Bowls Assortment
100%

Purity Assured

Zero compromise, unadulterated origin guarantee on all consignments.

Our Range

From Whole Spice to Fiery Chilli

A curated range of dry fruits, whole spices and chilli varieties — every category built for both the home kitchen and the trade counter.

Fennel Seeds
Whole Spice
No. 01

Fennel Seeds

Gujarat
Fennel Seeds · Bold Green

Sweet, intensely aromatic bold green seeds for gourmet spice blends, after-meal digestives, and confectionery.

chatEnquire Now
Mace
Whole Spice
No. 02

Mace

Kerala
Nutmeg Aril · Flower Blade

Delicate, hand-harvested golden-red aril prized in gourmet gravies, aromatic rice dishes, and export seasoning blends.

chatEnquire Now
Green Cardamom
Whole Spice
No. 03

Green Cardamom

Idukki · 8mm+
Alleppey Green Extra Bold · 8mm Pods

Fragrant, plump pods bursting with intense volatile oils for teas, gourmet desserts and fine dining.

chatEnquire Now
Black Cardamom
Whole Spice
No. 04

Black Cardamom

Sikkim
Large Black Cardamom · Smokey Pods

Wood-fire smoke cured large pods essential to robust rice delicacies, rich gravies, and authentic whole spice seasonings.

chatEnquire Now
Turmeric Finger
Whole Spice
No. 05

Turmeric Finger

Sangli & Erode
Whole Turmeric Finger · Double Polished

Sun-dried, rock-hard rhizome fingers with radiant golden color, carefully graded for purity and high curcumin.

chatEnquire Now
Turmeric Powder
Milled Pure
No. 06

Turmeric Powder

Milled Fine
Turmeric Powder · Cold Ground

Cold-pulverized deep ochre powder preserving natural oils, zero artificial starch or adulteration guaranteed.

chatEnquire Now
MP Chilli Teja (S17)
Chilli
No. 07

MP Chilli Teja (S17)

75k+ SHU
Madhya Pradesh · High Pungency

Extraordinary heat level with sharp biting spice, selected especially for extractors, snack seasoning, and industrial blends.

chatEnquire Now
2 Mahi Chilli
Chilli
No. 08

2 Mahi Chilli

Deep Red Grade
Premium Trade Cut · Clean Stems

Well-known trade grade valued across wholesale markets for vibrant brick-red color tone and steady heat value.

chatEnquire Now
Red Chilli Powder
Chilli Powder
No. 09

Red Chilli Powder

Stone Ground
Red Chilli Powder · Pure Stemless

Slow stone-ground powder blending Byadgi redness with Guntur pungency for rich restaurant gravy color.

chatEnquire Now
Whole Red Chilli
Chilli
No. 10

Whole Red Chilli

Sun Cured
Whole Red Chilli · Stem / Stemless

Yard-dried whole pods for tempering, pickle manufacturing, and custom spice grinding operations.

chatEnquire Now
Sannam Chilli
Regional
No. 11

Sannam Chilli

Andhra Pradesh
Guntur S4 Benchmark

India's export benchmark grade. High oil content, thick skins, and unmatched sharp spice heat.

chatEnquire Now
Byadgi Chilli
GI Tagged
No. 12

Byadgi Chilli

Karnataka
Kaddi & Dabbi Grades

World-famous crinkled skin chilli with low heat but saturated, radiant ruby-red natural color value.

chatEnquire Now
Kashmiri Chilli
Regional
No. 13

Kashmiri Chilli

J&K / HP
Deep Scarlet · Mild Pungency

Delightful mildness with incomparable deep carmine brilliance for tandoori dishes and butter gravies.

chatEnquire Now
Guntur Chilli
Regional
No. 14

Guntur Chilli

Andhra Pradesh Origin
Trade Direct Consignments

Wholesale volume chillies loaded directly from the Guntur market yards for export and spice millers.

chatEnquire Now
spaTypes of Turmeric

Types of Turmeric We Source

Seven turmeric varieties from across India, graded by region, curcumin content and colour — so you can pick the right grade for cooking, international trade or wellness use.

GI Tag7–12% Curcumin

Lakadong Turmeric

Jaintia Hills, Meghalaya
  • check_circleHighest curcumin content of any Indian turmeric
  • check_circleDeep orange-red rhizome, strong earthy aroma
  • check_circleGrown organically without chemical fertiliser

India's most premium turmeric — prized for Ayurvedic, pharmaceutical and high-curcumin culinary use.

chatBulk Enquiry
Export Benchmark3–7% Curcumin

Alleppey Turmeric

Alappuzha, Kerala
  • check_circleRich, distinctive aroma with high essential oil content
  • check_circleDeep yellow-orange colour, hard rhizome
  • check_circleIndia's leading turmeric grade for export

A benchmark trade grade — sought after globally for its colour and fragrance.

chatBulk Enquiry
Everyday Grade3–5% Curcumin

Salem Turmeric

Salem, Tamil Nadu
  • check_circleBright yellow colour with a smooth finish
  • check_circleLong, well-formed fingers
  • check_circlePopular grade for turmeric powder

A dependable everyday grade valued for its bright colour in cooking.

chatBulk Enquiry
GI Tag3–5% Curcumin

Erode Turmeric

Erode, Tamil Nadu · "Turmeric City of India"
  • check_circlePale yellow colour, high yielding variety
  • check_circleIndia's largest turmeric trading hub
  • check_circleGI tagged as "Erode Manjal" since 2019

The backbone of India's turmeric trade, moved in bulk through Erode's regulated markets.

chatBulk Enquiry
GI Tag~6% Curcumin

Waigaon Turmeric

Wardha, Maharashtra
  • check_circleDark mustard-yellow colour, soft powder texture
  • check_circleThick, solid fingers with a pungent, attractive aroma
  • check_circleGI tagged as "Waigaon Halad" since 2016

One of India's highest-rated GI turmerics for overall quality and rhizome character.

chatBulk Enquiry
Historic Trade3–5% Curcumin

Rajapuri Turmeric

Sangli, Maharashtra
  • check_circleDeep saffron colour, large and bold fingers
  • check_circleTraditionally exported through the Rajapur port
  • check_circleSangli is Asia's largest turmeric trading centre

A classic bulk-trade variety, still known in the market by its historic export name.

chatBulk Enquiry
Non-Edible · Cosmetic UseCurcuma aromatica

Kasturi Turmeric

Kasturi Manjal, Wild Turmeric
check_circleA different species from cooking turmeric (Curcuma longa)
check_circlePale yellow, musk-like fragrance, does not stain skin
check_circleUsed only in ubtans, face packs and Ayurvedic skincare

Not used for cooking — sourced strictly for cosmetic and Ayurvedic applications.

chatBulk Enquiry for Aromatic Turmeric
local_fire_departmentTypes of Red Chilli

Types of Red Chilli We Source

Five signature red chilli varieties from across India, graded by origin, heat (Scoville Heat Units) and colour — for kitchens and traders who need the right grade every time.

Deep Crimson Color1,000–2,000 SHU

Kashmiri Chilli

Jammu & Kashmir · Himachal Pradesh
  • check_circleDeep, vibrant red colour with very mild heat
  • check_circleThick flesh, wrinkled skin
  • check_circleUsed mainly for colour, not spice

The go-to grade for tandoori marinades, rogan josh and butter chicken — colour first, heat second.

chatBulk Enquiry
Trade Benchmark30,000–50,000 SHU

Guntur Chilli (S4)

Guntur, Andhra Pradesh
  • check_circleGuntur Sannam S4 — India's most traded chilli grade
  • check_circleHigh pungency, deep red colour
  • check_circleThick skin, long shelf life

The benchmark hot chilli for Andhra cuisine, curries and export-grade chilli powder.

chatBulk Enquiry
GI Tag8,000–15,000 SHU

Byadgi Chilli

Byadgi, Karnataka
  • check_circleLong, wrinkled pods with rich, oil-heavy colour
  • check_circleMild-to-moderate heat, smoky-fruity flavour
  • check_circleAvailable in Dabbi (plump) and Kaddi (long) grades

South India's favourite for sambar, rasam and chutneys — prized for colour over heat.

chatBulk Enquiry
Fiery Heat70,000–100,000+ SHU

Teja Chilli (S17)

Guntur, Andhra Pradesh
  • check_circleOne of India's hottest commercial chilli grades
  • check_circleSharp, fiery pungency with a dark, vivid colour
  • check_circleMajor export variety for oleoresin and hot sauce

For serious heat — spice blends, hot sauces and pungency-driven export orders.

chatBulk Enquiry
Rajasthani SpecialUp to 50,000 SHU

Methania Chilli

Mathania, Rajasthan
  • check_circleBright red with a warm, smoky pungency
  • check_circleSun-dried till crisp, tangy and full-flavoured
  • check_circleSignature chilli of Rajasthani cuisine

The classic chilli behind laal maas and other fiery Rajasthani dishes.

chatBulk Enquiry